Search results

Brewthervillelabs is out of Baltimore county. http://www.brewthervillelabs.com

I want to do an extarct with steeping grains.

I am an all grain brewer and want to do a PM full boil to save on some time. Does it matter how many gallons of water I steep the grains in? I am looking to do a full 10 gallon boil on my blichman. Thanks

I am in the market for a chest freeezer and I am not sure how big of a chest freezer I want. I am looking for the following: Hold 2 kegs and up to 2 carboys for lagering. Does anyone know which size would be best for my needs? Thanks

Making a 10gallon Oatmeal Stout This weekend. The question I have is that if I use two 5 gallon carboys to ferment the stout, how do I know how much I have to pitch in each one if I make a starter? Do I make just one big starter and try and guess half of it to one and the other half to the...

I just got the pump connection kit from brewhardare.com and I wondering if anyone has a picture or directions on how to attach the locks and fiitngs to an incline chugger pump. Thanks

Looking for a house Ale recipe. I am going to make a 10 gallon batch and split into 2 5 gallon batches. I am thinking 1 will have Cal. Ale yeast and the other an English Ale Yeast. Thoughts and suggestions on below recipe? Thanks American Pale Ale (10 A) Type: All Grain Batch...

Entered. Thank you. Sent from my iPhone using Home Brew

I recently upgraded from stovetop allgrian to outdoor allgrain. I have a 15gallon blichmann kettle and burner, a 10 gallon mashtun and a pump. What other items do I need to make my day more efficient? Do I need another burner to heat up sparge water?

Thanks for the messages. I just got a chugger and have a 15 gallon blichman kettle. Will just get the fittings from Bobby

I just got a chugger pump that I will primarily use to recirculate/whirlpool back into the kettle during cool down. I am not sure what fittings/valves I need to get up and running. I don't need top of the line but I also don't need budget. Any suggestions? Sent from my iPhone using Home Brew

Why not but a whirlpool arm and recirculate using a pump through the whirlpool. That should work. Sent from my iPhone using Home Brew

Thank you for the best homebrew site out there. Count me in for hte contest.

Has anyone ever used the ic with whirlpool arm from jaded brewing. Sent from my iPhone using Home Brew

I guess I am trying to figure out how t o start to get into kegging before I have a place to keep them cold..

If I have a keg but not any place to keep it cold, can I condition in the leg and then fill growlers to refrigerate.

I am brewing tomorrow and went to start to get my equipment ready and see that there are some mold spots in my carboy. I currently have pbw in the carboy and will let it sit for a while and then will sanitize. Do you think that's enough or is the carboy a lost cause?

Updated recipe: 13# 2 row 1# crystal 40 1# Munich 1oz magnum fwh 2oz citra 30 min 1oz centennial 15 min 1oz simcoe 15 min wlp 001 2oz citra dry hop 7 days

Thoughts on the following recipe "Hoppy Brew Year": All grain 12# Marris Otter 2# Crystal 40 1# Munich 1oz Magnum FWH .5oz Centennial 60min .5oz simcoe 60min 1oz citra 30 min .5oz centennial 1 min .50z simcoe 1min WLP 001 1oz centennial Dry Hop 7 days 1oz Citra Dry Hop 7 days...

You can boild 2 gallons of water with the extract and then add water to the fermenting bucket to get to 5 gallons before you pitch your yeast.