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Hi, I have a Blichmann Breweasy which is pretty much a turn key system. My buddy is looking to get into brewing now and I told him about BIAB. Unfortunately, I don't know much about the equipment. From an initial search, I found that this is a great sized pot for 5 gallon batches...

(5) 2.5" 3/16 bore shanks (collar to end of barb) - $15 each + shipping (5) 2.75" 3/16 bore shanks (collar to end of barb) - $15 each + shipping (Faucets sold)

I finishing my diningroom dispenser and have a question about connecting to the trunk lines. My kegs will be kept in the basement and I'll be running about 12-15 feet of 1/4 trunk line from micromatic...

My buddy could only get one before they sold out. Looking for one more.

Hi folks, I've searched around the forum for a while but forgive me if I'm asking redundent questions. My old Magic Chef six-tap keezer finally kicked the bucket. I was attempting to locate another keezer but it seems the Magic Chef that I used in the past has been discontinued. I didn't...

Hi, I purchased a 50' cord so I don't need the 12' one that came with the Breweasy. It is brand-new and lists for 59.99. I'll do $50 plus shipping.

Hi, I am about to purchase a Blichmann Breweasy with the 240V, 30A electric element. I am far from an electrician, so I figured I'd ask the experts here. I plan to brew in my basement. I have a sliding window on the opposite side of the basement as my dryer. I'm planning on having a...

I'm looking to do a ten gallon Oktoberfest. I'd like to split it into two batches for lagering. While lagering, I'd like to add a pumpkin pie spice tea to one of the fermentors for a nice Thanksgiving day beer. I've made plenty of pumpkin ales through the years and found you don't even need...

So I bought a fancy kickstarted temp controller for a chest freezer. It has been "quirky" since the beginning, to say the lest. Anyway, I did a primary only lager, a wonderful Vienna lager. Today, I happily went to keg it, only my thermometer said 10 deg F. Oh no! I open the lid and find my...

I'm looking at an automatic temperature controller for my fermentation chamber and it got me looking into lagering a beer. The electronics are sensitive to 40 deg F. I was wondering if people would mind posting their lagering schedules as well as their minimum temperatures that they drop...

I just brewed 10 gallons of the coconut cream stout recipe from BrewmeisterSmith. https://www.homebrewtalk.com/f68/coconut-cream-stout-competition-runner-up-394244/ My question is, how do you sanitize the toasted coconut before you add it to the secondary? I plan to use muslin bags with a...

I know this has been asked before but I can't find anything. I found a couple recipe kits that I haven't brewed. They are probably a little under a year old. These grain bills are pre-milled and still sealed in plastic. I know the yeast and hops will need replaced, but what about the grains...

I am getting married next Saturday and am looking for advice on some wedding beers. I am going to get a keg of Miller Lite to please the standard folks but I would like to get two 1/4 kegs of craft beer. The wedding and reception are outdoors, well, the reception is in a really nice...

I am new to using a nitrogen setup (nitrogen tank, regulator, nitrogen faucet) so bear with me. Three weeks ago, I brewed a double chocolate stout. I do not use secondary fermentors unless absolutely necessary (i.e. adding fruit to the fermentor). I do cold crash my beers for a week prior to...

I have a total of 6, 4.5" shanks that I would like to sell. I bought these for my keezer build but needed the 1.5" shanks instead. Because of the holidays, I was too slow to ship them back to beverage factory in San Diego. I'll include both the black and the stainless collars. These are...

I have a single tap and a double tap tower that I don't need anymore. They are both in great condition. They include the shanks but not faucets (I am using them right now). I am only selling these so I can get 4 perlick faucets so I may include them for a little extra money. Looking for...

I did a search but can't find the right answer. I switched to a keggle setup and my burner (Bayou Classic SQ14) just can't keep up. I'm thinking of bumping up to the BG14 but I really like the base of the SQ14. Has anyone ever just swapped out the burners?

My Fiance fell in love with DuClaw's Euphoria (micro-brew in Maryland). I am not too familiar with Brown Ales but would love to make a batch for her. Here is a link to the beer: http://www.duclaw.com/beers.aspx And here is the breakdown: Style: Toffe Nut Brown Ale Color: Dark Brown Hop...

I have searched but there are so many threads in regards to just wiring the LOVE controller. Has anyone ever spliced in a computer case fan (or something similar) when wiring up their LOVE controller? I would like the case fan(s) to turn on and off with the freezer compressor.

I recently found a Magic Chef 7.2 cuft chest freezer that I plan to turn into a keezer. Has anyone seen a tap tower mounted on one or is everyone mounting their taps through the collar? I would prefer to make a tap tower but I am not sure if there are cooling lines running in the lid of the...