agrazela
Well-Known Member
My BIL is an IPA fiend. He loves crazy high-IBU's, but not crazy high ABV or super bone-dryness. He also seems to really like anything I've served him with Simcoe in it.
(For the record, I'm a big fan of Simcoe)
He wants me to brew him a biggish IPA for his 50th b'day party, whatever I think he'll like.
Question: does ANYBODY love Simcoe THIS much?...
DIPA, 5gal batch
Expected OG/FG ~1.075 / ~1.015
Expected ABV/AA ~7.7% / ~80%
Expected IBU ~125 (calculated)
16# Maris Otter
148°F, 60min single infusion mash
2oz Simcoe at 90min
2oz Simcoe at 15min
4oz Simcoe at 0min (flameout)
4oz Simcoe at 0min (hopstand)
2oz Simcoe dry hop
2oz Simcoe keg hop
2L starter WLP007
(For the record, I'm a big fan of Simcoe)
He wants me to brew him a biggish IPA for his 50th b'day party, whatever I think he'll like.
Question: does ANYBODY love Simcoe THIS much?...
DIPA, 5gal batch
Expected OG/FG ~1.075 / ~1.015
Expected ABV/AA ~7.7% / ~80%
Expected IBU ~125 (calculated)
16# Maris Otter
148°F, 60min single infusion mash
2oz Simcoe at 90min
2oz Simcoe at 15min
4oz Simcoe at 0min (flameout)
4oz Simcoe at 0min (hopstand)
2oz Simcoe dry hop
2oz Simcoe keg hop
2L starter WLP007