Is it bad that the Uni looks like sherbet to me?
College in Michigan has taken down a wrecking ball sculpture due to students riding it like Miley Cyrus. Some of them dressed as her too. Bet there are some nice YouTube videos out there...
College in Michigan has taken down a wrecking ball sculpture due to students riding it like Miley Cyrus. Some of them dressed as her too. Bet there are some nice YouTube videos out there...
By many accounts around here, most students were naked while "riding" it.
ChefRex said:The Reuben
You may have never heard of a Reuben, but as the croque monsieur is to France, so is the Reuben to New York. They may not be everyone's first choice for a death-row meal, but they'd definitely make a great desert-island sandwich. Here's what goes into it; just balance these ingredients as you like. Try it with thinly sliced pickled onions, too.
Makes 1
Several slices corned or salt beef, such as pastrami
2 slices rye of bread, lightly toasted
Butter, for spreading
American mustard
A big dollop of sauerkraut, warmed after squeezing out the water
A few slices of emmental or Swiss cheese
A dill pickle, sliced
1 Warm the beef through, either under the grill or by placing it in a frying pan over a medium heat with 2 tbsp water.
2 Spread one piece of toast with butter and the other with mustard. Pile the meat on the buttered toast, followed by the sauerkraut, then emmental.
3 Place it under the grill until the cheese has melted, then top with pickle and the other slice of toast. You must cut it in half to see its inner beauty.
Classic!
Yo where's the Russian dressing? Also "several slices" isn't even close. About half a pound is right. And I do like them grilled better than toasted even if that isn't traditional.
eric19312 said:Yo where's the Russian dressing? Also "several slices" isn't even close. About half a pound is right. And I do like them grilled better than toasted even if that isn't traditional.
drainbamage said:Russian dressing? I've always seen it with Thousand Island, or is that the same thing?
Grog's Rules for Food #8 Arbys sucks ass
I drive past 2 Arby's to get to Roy Rogers
Fast food sucks.
Der Administrator,Please explain.
Der Administrator,
My opinion, i do not eat it and i could count on one hand how many times i consumed it in the last decade.
Fast empty over packaged calories, would you like to supersize that?
Did i mention over packaged that ends up thrown out of a car window?
I remember a few years ago i was walking my dog down a dirt path behind a McD's on Thanksgivings night ( the smell of greasy fries was almost sicking as bloated i was), there was a line around the building! I'm not blaming the break down of american society on fast food but there seems to be a coralation
respectfully,you humble servant
Der Administrator,
My opinion, i do not eat it and i could count on one hand how many times i consumed it in the last decade.
Fast empty over packaged calories, would you like to supersize that?
Did i mention over packaged that ends up thrown out of a car window?
I remember a few years ago i was walking my dog down a dirt path behind a McD's on Thanksgivings night ( the smell of greasy fries was almost sicking as bloated i was), there was a line around the building! I'm not blaming the break down of american society on fast food but there seems to be a coralation
respectfully,you humble servant
Man I want a Big Mac so bad right now! Maybe Taco Bell.
so, after stuffing yourself nearly sick, you give thanks that you're not one of those contemptible people who have to eat fast food because they may not be able to afford a big meal for their families
you are truly blessed
What did ya eat for Thanksgiving chef?
I gotta jump thru friggin hoops to order what I want: a regular Beef Burrito. not a Supreme or a Smothered or Cantina or 7-Layer or 5-Layer or Volcano or Fresco
Beef Burrito. and I have to order it "Bean Burrito minus Bean plus Meat"
around here it's "Burrito Frijole, sin frijole y con carne"
and they'll STILL eff it up, put rice or sour cream or other foulness in it
Knowing Toxic Hell, those ingredients were probably several years old, from the days when it was offered. Yum.
I worked at Taco Bell as a teenager, until I took off my uniform, threw it on the floor, hopped over the counter, flew two birds and told that plastic paint bucket %$#*^ to suck it.
Anyway, this dude came in wanting a beef burrito, no beef, add beans. Okay. A bean burrito. Holy cow! No way. BEEF BURRITO NO BEEF ADD BEANS! Okay. That's a bean burrito. BEEF BURRITO NO BEEF ADD BEANS! YOU RING IT UP! Okay, man. Bean burrito. NO! BEEF BURRITO NO BEEF ADD BEANS! JUST LIKE THAT! I WANT THAT! YOU RING IT UP!
Do you know this guy?
"Bean Burrito minus Bean plus Meat"
it's NOT a matter of my arguing with Corky in the drive thru because what I want is on the menu, but I'm just being difficult.
I want a BEEF burrito. it's NOT on the menu. it's NOT one of the buttons on their cash register.
it USED to be on the menu. it isn't now. hasn't been for years. but it's the ONLY thing at Taco Bell that I will eat. Don't want rice or beans or crunchy tortilla strips or sour cream or whatever "smothered" is
Beef, cheese, onion, sauce. wrapped in a large flour tortilla.
BEAN burrito is on the menu. it's one of the buttons on the register. but BEEF burrito is NOT.
I try to order a BEEF burrito, and Corky can't seem try to wrap his noodle around it. he asks if I want a a Supreme or a Smothered or Cantina or 7-Layer or 5-Layer or Volcano or Fresco
no. none of those. I want a BEEF burrito. it's made the same way as the BEAN burrito except it has BEEF instead of BEANS & I have to order it that way, or Corky goes Rain Man.
places I go to only serve what is on the menu. Why do you get such special treatment?
I don't ever ***** at the person who's handling my food
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