Search results

First all grain batch. Did edworts porter. Had a slow fermentation ended up adding a second yeast. Fermented seem fine gravity was pretty close to being dead on. Checked it the other day had a white film on top. Shaked it up a bit. Haven't had this before.??

Trying to get into the craft beer industry. I have a bs in finance. Would like to do possible marketing or work in the actual brewery. Want to learn the business and help the company kick ass. Hopes to one day open my own brewery. Any suggestions? Thanks

I was planning on ordering a few hops i need to make the 60 min extract clone. I've been wanting to make a RYE Ipa. I came up with this recipe on beersmith. any feedback will be appreciated. I am new to making my own recipes. I originally had LME but decided to try all DME. ? I'm new to...

Hi, i just got beersmith and was playing around trying to make my own ipa. I came up with a rough sketch here. any suggestions would be greatly appreciated thanks

I think I added too much priming sugar if it is carbonated enough can I put that in the fridge to stop the rest of the carbonation

My dad has a kegerator and I'm looking to get a 5 gal keg for my homebrew. Been looking on eBay. Any other suggestions or cheaper sites to choose.? Thanks

I have a gallon of sani 10. I normally use star,San but I was wondering if anyone has used this or if its safe to use? Thanks

Brewers best summer ale. This is my second batch I just made it and am using my glass carboy to ferment. I don't think I added to much water but at around 77 my og is only around 1.038. I have yet to pitch my yeast. The target for this kit is 1.042-1.046. My batch last year was 1.042. It tasted...

Help!! I started my gumball head on 4/19 I had an og of 1.054 like my recipe says I dry hopped on 5/12 and today just finished cleaning bottles and transferring to bottling bucket . My fg is 1.022 it says it should be 1.010. Never had this problem before. Any suggestions would be greatly...

This is my second batch I just made it and am using my glass carboy to ferment. I don't think I added to much water but at around 77 my og is only around 1.038. I have yet to pitch my yeast. The target for this kit is 1.042-1.046. My batch last year was 1.042. Any suggestions?

Hi I've bottled about 5 wines before I don't top off with a cup this time and was trying to use my auto bottler I just noticed after I corked them they are about 2 in from the cork. Do u think this will cause them to oxidize? I'm going to put them on the sides in a few days

I'm looking to brew a summer beer.. Last year i did a summer kit w orange and lemon peels. Turned out very popular .. Any suggestions?

Hi, I just made my first ipa a couple months ago it was a slightly tweaked lagunitas ipa clone. This is my fourth beer batch on top of a few wine kits. I like lagunitas ipa, stone , flying dog ipa those are amongst my favorite ipas. I'm looking to make something similar and am looking for...

Hi This is my first non kit beer, I got all the ingredients for the lagunitas ipa clone by tony magee of lagunitas brewing I was wondering if anyone had any tips or pointers? I can add the recipe if u want

Hi. I made a concord welchs 1 gal recipe. I made about 1.25 gal w 3 cans and I got my directions wrong and only added about 1.5 cups of sugar, I've already stabilized it and everything it is pretty watery tasting, any way to fix this or just cut my losses? Thanks

I have a vino italiano gewurztraminer wine kit and havent started it yet, was wondering if anyone had any suggestions to add to it or any changes? thanks