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    Omega OYL-405 Helio Gazer

    thanks
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    Omega OYL-405 Helio Gazer

    Any chance you would share your recipe? I'm thinking of making a NEIPA with OYL-405, and I have some citra and mosaic that I need to use. My only NEIPAs that really turned out were more of the milk shake variety. But I'm interested to make one lactose free. So I figured your recipe might be a...
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    Louisiana keggle eHERMS - needs assembly - $1,800.00

    I'm not actually interested, however I like looking at the pictures. For anyone who is interested, can you post pictures? Thanks
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    Wyoming Parting out E Brew system

    Hi. Are any of the pumps available? If yes, what type? (Chugger, march, etc...). Thanks
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    Minnesota Elec/Gas Hybrid Complete All Grain Brewing System

    If you start parting it out, I'm interested in the Chugger pump.
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    Florida March 815 pump

    Is this still available?
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    Help - I froze fresh hops without drying first

    I've never used whole hops before, but when a neighbor with a ton of cascade plants offered me some I jumped. I've never used whole hops before, so I did a very quick search and learned that hops should be stored in the freezer. So I threw them in a ziploc bag and put them in the freezer...
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    Surly Darkness Style RIS Recipe, Looking for Feedback

    A quick update in case anyone is curious. Fermented well. I now have it aging in a glass carboy in my basement. I plan on bottling in a month or so.
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    What's the point of aroma hops in an aged stout?

    Your right, I said flame out but the recipe says whirlpool. And there is some bitterness from the time it takes to cool down. But if they are just extracting the bitterness at WP, why not add less hops earlier? I'm just wondering if this has to do with beta acids, etc... Which I don't...
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    What's the point of aroma hops in an aged stout?

    I recently tried to clone Surley's Darkness (a Russian Imperial Stout). It calls for aroma hops at flameout, as well as months of aging in the fermenter and bottle. Since the aromas from hops decrease over time, what is the point of using aroma hops in a beer that will be aged? For reference...
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    Surly Darkness Style RIS Recipe, Looking for Feedback

    Thanks Ja09 and joker on Jack for responding. I just brewed over the weekend. I brew BIAB in a keggle, and had a horrible time mixing the grain in my mash. I have a little plastic mixing wand, and it was just not sufficient with this much grain. So my mash temp was all over the place...
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    Surly Darkness Style RIS Recipe, Looking for Feedback

    I realize that it's been a few years, but how did the three different batches go? Did you like the pure clone better, or one of the 1 gallon offshoots? I'm going to be brewing something similar next weekend. What temperature did you mash at? Thanks
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    Surly Darkness Style RIS Recipe, Looking for Feedback

    Were you ever able to brew this? I'm trying to put together an all-grain BIAB recipe, and am curious how this worked for you.
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