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Having trouble here in Toronto Canada finding replacement pin lock post for liquid. I know most of Canada are set on ball locks, but I am not.. yet. Anyhow any help would be great! I can find lots of ball lock conversion kits and a bunch of gas pinlock posts, just not the 3-pin post for liquid...

So I have just got a few kegs for a party (commercial and free). and I have a great little keezer I built for Cornelius kegs. I have a few sanke couplers. So here is my questions. Is it possible to split the line out to use both sanke coupler and for the corny keg? not for gas as I have...

Ok. The pictures should tell it all but here we go! I was at a pub the other day and I noticed that beside the can was a box, so i veered in and noticed that there were 2 beer towers that were slightly used. I smiled :) When I got back to my seat I asked the waitress if i could talk to the...

Well. Here she be! I got 2 of these taps not to long ago from a friend who owned a bar. Straight out gavem to me ! :) But I want to make them work!!! I'm unsure of what power source I would need for the 5 led lights and where I could get custom made covers for my recipes? I've already...

8 lbs - 2-row malt 1.7-2L 1 lb Cara Red malt 20L 2 lbs Honey Malt 1 lb flaked corn some hops... mash 145F for 1.25 hrs pre-boil gravity 1.054 Original Gravity 1.060 (after cold crash and into fermenter) and of course my problem like always final gravity 1.038 Done with...

Any out there? I need to know cuz I got the diabetes type 1. (that's my merican talk) So I really wanna find out how to figure how many "carbohydrates" are in my brew. I wouldn't also mind the calories but mostly the carbs. I on a pump so it is really important to know these things...

That started with a gravity around 1.059 after 1 week it was 1.025 then raised to 1.042? IF so, could you please tell me why? lol. I got no idea.. I would love to know! Later taters! sorry for the title... cant edit it? I feel dumb

What do ya think? is it possible? Could you add vitamins post brewing? and if so after filtration? what would be the river that has to be crossed? Not sure if it has been done. We have always been able to flavor beer? Why not make it more nutritious? This is for discussion, please...

Hello all who can help and those who are in the same situation! I am keg carbing in a pinlock corny key 19L(5gal). I understand how to carb, but I am not sure on how much carbonation should be used for certain beers, and why for different and how to test the carb rate? Basically I...

I had a batch with a decent o.g of 1.057 and the f.g of 1.042. not good. I asked the guy at the brew shop and he went over everything that we did (like 1/2 hour of talking) and his suggestion was to try and re-activate the wort with more yeast. I asked him about all the grains and whatnot...

Hey guy. just did my biab (Honey Badger). but I ended up with low ABV. I started with (OG)1.057-(FG) 1.042= .015 x 131.25= 1.96 about. I was shooting for around 5%. What could be my problems. I have gotten it around the same prior. what could be the culprit? The recipe is here: mash...

ok. I'm not that worried but just few clarifications would be great. I have a keezer (3C) with 3 taps, all ales. Corny kegs. question 1. Will it get foamy if I am almost out of co2? questions 2. tap 1 (1st off manifold) is the foamiest tap 2 (2nd off manifold)...

I have a 10 lb tank it had 8lbs in it. I put it in the keezer with my kegs at 3C-4C. It is now at 6.2 lbs. after 2 days in the keezer. I found no leaks with the starsan at every single joint or possible leak area. Will the gauge vary with temperature? (I had this happen with my 20lb...

Here are a few pics. It cam along with a co2 canister that I bought. The guy said it was to fill individual bottles. has anyone used one. its the first time I have seen one, although I am new at this.

ok. First of all THANK-YOU to all who can give me input on my problem. I have spent hours upon hours upon hours researching what wrong with my kegging and why I have no carbonation. Any help would be astonishing! My equipment 1 20lb co2 tank 4 way manifold 3 kegs attached and my...

Just bought this digital temperature control unit from ontariobeerkegs. It looks cool and has a cool and a heat setting.. however I have no idea how to use it . Its instruction paper gives all the schematics but doesn't actually tell you how to use the darn thing. Any help would be great. I...

Ok. I have read a lot about chill haze on this awesome forum. This is my problem. After fermentation I let me brews sit until all the klausen has fallen. I test it with my hydrometer and it is in the right range. Except for the stuff at the bottom it is crystal clear. I give it a taste...

Hey! I just brewed an Red Amber Ale and bottled it. After it was a little tangy or even a kind of Cider taste to it? Its not a horrible taste or unfamiliar but not what I was expecting. It was made from grains and fermented for2 weeks, set in the secondary with gelatin for a few days and then...

is it possible to carbonate a corny keg and then set it aside until I am done the beer I have tapped now?:ban::rockin:

Newbie to brewing! I got a lot of questions and I'll be searching as much as I can all the time so I can make MY perfect beer! My name is Adam and I cant wait! thanks! and cheers.