Just finished my newest mead, a green spicy pear mead.
1.5 litre of fresh pear juice
4 kg honey
20 grams galaxy hop
500 grams roculla (the salad)
Wlp410
5 green walnuts
The walnuts was cut into 1/4 and was put into some vodka for day, so the vodka had a dark green colour.
An yeast...