I was planning a honey-rye pale ale and wanted to add some bourbon soaked oak chips. I have never worked with oak before and would like to know the which kind of hops pair well with the wood. Also how to handle the chips before adding (quantity, soaking time, steaming?). Thanks for your help.
what are the best hops to pair with oak?
- Thread starter basilchef
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kingboomer
Well-Known Member
I'm not sure how to answer your question, but I'd really like to see your recipe!
-Kingboomer
-Kingboomer
