GrogNerd
mean old man
in the Basque region of Spain, there are cider houses called sagardotegi, that serve ciders made from wild yeast.
it's a huge deal there, a ceremony involved & for breakfast they serve steak & chorizo, plus cod omelettes
my yeast guy harvested some of the yeast used & I made a very funky, tasty cider with it
ain't tried a cod omelette
it's a huge deal there, a ceremony involved & for breakfast they serve steak & chorizo, plus cod omelettes
my yeast guy harvested some of the yeast used & I made a very funky, tasty cider with it
ain't tried a cod omelette
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