Josh990311
Member
- Joined
- Oct 29, 2013
- Messages
- 22
- Reaction score
- 2
I am making a pumpkin brew for Christmas and I used a Tru Brew Amber kit. My brew shop said to add 2 cans of pumpkin pie filling the last 10 min of boil and add some pumpkin pie spice. I'm 10 days in the fermenter now so my question is how long in the fermenter and when or should I add more pumpkin pie spice and when to transfer to secondary. I have about 30 days left before I want the beer for drinking. Side note I think the pie filling had a lot of sugar because my brew went crazy the first night and pushed through the airlock, not a lot though.