plumber_bob
Well-Known Member
Yup. Good business plan & good location are keys to success above & beyond quality products & service. I def think a brewbq is a great idea who's time has come. Especially around here. Not really any bars in this burg,let alone a brewpub or the like. with easy access to RT90,Quaker Steak & Lube around the corner on the other side of 90,I could make a go of it on this side of the overpass. Money & location...
I have this tiny thought that cycles through my brain often:
Why not a brew pub/food place, (like a BBQ), that has a bunkhouse out back?
I'd call it the, "Throw 'em down, Chow and Bunk house". Or something close to that.
But the thought of the managing such a place stops me in my tracks. But I always wanted a, "Throw down bar and grill", when I was in my 20's, that had an on site bunkhouse. Instead of a coat check would be a key check. We keep yer keys until the next morning. When we say go to yer room you go and stay till morning. You can still drink in the room but you can't leave till morning. (Semi hotel California I guess).
But I always see the draw backs and go,.. "Naw, just a hassle in the end"
Now helping to hold a killer all day grill and chill with friends and family, that's more what I could handle a couple times a year. Plan ahead and I'll brew what we need. No huge crowds, just good friends.
pb