So I have made some wines before and this last weekend I decided to make a pilsner type lager now plz don’t mock me As I’m very new to the beer brewing scene but I had decided to use a m54 California lager yeast in five gallons and I had read somewhere that I should prob pitch two packets and so I did well after about a day there was a lot of action and then it just stopped and it doesn’t seem to want to do much if I shake it around I can get the airlock and some bubbles on there surface to start coming but then it quits any tips?