Fear the Walking Dead fans know this years story line included the character Jim who ran a craft brewery before the zombie apocalypse. In tonights episode "Jimbo" finally gave up his recipe. I wrote it down just as it was given on the show...
68% Pilsner malt
15% Wheat malt... Wyerman wheat malt.
7% Flaked oats
10% Vienna malt
40 grams Slovenian pellets... 70 grams Czech Saaz whole hops.
Belgian and French Saison yeast
Mash at 151 to 152. Pitch the yeast at 68 degrees and hold for 10 days. No less.
By using percentages you can scale this up or down to whatever strength you want.
PS. Anyone care to take a stab at what style this is?
68% Pilsner malt
15% Wheat malt... Wyerman wheat malt.
7% Flaked oats
10% Vienna malt
40 grams Slovenian pellets... 70 grams Czech Saaz whole hops.
Belgian and French Saison yeast
Mash at 151 to 152. Pitch the yeast at 68 degrees and hold for 10 days. No less.
By using percentages you can scale this up or down to whatever strength you want.
PS. Anyone care to take a stab at what style this is?