I normally keg, but have decided to bottle a batch of stout that I brewed. My basement site around 62 degrees. Will that be too cold for them to carb up.
I could bring them up into the house which would be about 68 degrees.....
either way, about how long does it take to carb???
Thx
I could bring them up into the house which would be about 68 degrees.....
either way, about how long does it take to carb???
Thx