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I need a few corny kegs. Also looking to buy a chest freezer big enough for 3 corny kegs.

Why is it that every single time I make a yeast starter, it foams up and overflows. I’m using a 2L flask and from a 1L starter to a 2L starter it overflows. I’ve used fermcap and it still overflows. What’s the point in having a stir plate if every single time it overflows and makes a mess. I...

I just dumped a packet of imperial yeast into my starter/flask. I noticed specks of black that looked like pepper. Looking in the bottom of the yeast packet I saw more of it at the bottom. I pored in some water to try and get it out which I took a picture of on the plate. Is this mold or do...

I don’t have another mason jar to measure a similar amount so I can tell how many milliliters of yeast I have. Is this enough for a 5 gallon batch around 1.050? I just made this on a stir plate about a week ago. It’s the jar in the left. I have since bought glass jars with measurements on...

I realized that I put in too much starsan when I sanitized my flask. Now my starter keeps overflowing with starsan foam. It’s only a 1 liter starter in a 2 liter flask. I ordered fermcap s already because I was so annoyed. I had it on a stir plate, but had to take it off because it was so...

Trying to figure out how much malt wort to add to this amount of left over yeast starter. I thought I split it up evenly but I rushed things and didn’t decant it properly with enough time and amount of times. I have about 1.5 liters of cooled malt wort. From this picture can someone estimate...

I know how to wash yeast from a fermented batch of beer from reading online thoroughly. I have not done it yet though. I’m currently making a starter with a stir plate and a 2L flask. I’m wondering if I could just make a 2L starter, pitch half of it and put the other half safely in the...