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I'm looking to polish my keggles to give them a brushed look (similar to this thread). I've found various threads on the forums looking for a way to give a keggle a brushed look, but most seem to talk about going to a high polish. Any suggestions on what to follow for getting that brushed...

I've searched around the forums looking for information on this, but haven't found much. There are so many styles of stouts that can be made, Dry, Oatmeal, Foreign Extra, Sweet, Imperial, etc. I really want to make a bourbon barrel variety of this, but am having a hard time determining which...

Just wanted to drop a line and say Hi. I'm pretty new to brewing (three batches under the belt, and a fourth just started last night!). Due to my undying love of beer, this past Christmas my fiancee bought me a brewing kit. I started my journey with a John Bull English Bitter (fully hopped...