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  1. MadCnty

    How should it taste after primary ferment?

    IF you used a high fusal yeast you will get a high alcohol % which = wine Champlain (dry)... I am still picking yeast for flavor atm :) Its all trial and error, there is no science...
  2. MadCnty

    how cold for ale yeast.

    Ale temp should = yeast temp(its posted)... You are fine pitching at any temp thought... It may take a while to get going, but it will I promise... Yeast is good like that...
  3. MadCnty

    Another "which yeast" cider thread....

    I really like Wyeast ESB 1968... A lot of folks will disagree, but if you ferment it on the warmer side (70-72) it leaves a nice clean fruity finish... Just fridge it after two weeks before bottling or kegging... If you ferment it at higher temp you will get banana esters, which can be a good...
  4. MadCnty

    Irish Red Ale Raging Red Irish Red Ale

    Ok... I sorta brewed this recipe, as I had to change some of the grain bill because the LBHS did not carry the exact grains... I also subbed the hops for a straight up East Kent Goldings bill as I wanted a more "traditional" Irish beer, and I used my "go to" yeast which is 1968... I must say...
  5. MadCnty

    Help! Does anyone know why my wheat beers are darkening in the bottle?

    All I have done are wheats (so far), and even going all grain has not got rid of the "darkening" you have mentioned... They go from a nice yellow (1.5 weeks primary, 2 weeks bottle conditioning) to a dark brownish color (after another 1.5-2 weeks in the bottle)... I have no off flavors...
  6. MadCnty

    Most Awful Beer Ever Award

    I agree with the Milwaukee's Best before mentioned... As a teen, some friends and I bought a case (cheap), and I could not even get one of them down...
  7. MadCnty

    Cleaning Bottles

    Personally I hand wash my bottles (no dishwasher, hard water) with PBW before storing them... I then use a vinator to sanitize at bottling time with Star San, as it only take a minimal amount to do so when using the rinser...
  8. MadCnty

    Reusing yeast

    Most folks wash their yeast, but when reusing mine I just pitch the whole cake in... I have only been doing one style of beer for the time being, till I can get some sort of keg system going... :o
  9. MadCnty

    Getting dry hoped pellets to settle

    I do not dry hop in a keg, but I do dry hop in primary (after hitting FG)... What I do is I use a hop bag (cheap and easy IMHO) soaked in sanitizer... I then fill with hops and a left over ss washer (from building my mash tun, and also sanitized) and drop it slowly into the beer... :mug:
  10. MadCnty

    sight glass boil over

    I have seen that the sight glasses need a heat shield of some sort to keep this from happening... I know BobbyM sells them at his online store...
  11. MadCnty

    Aluminum pot help

    Boil MORE h2o in it first then wash good then should be gtg... I say more because the water line is very low IMHO... But make sure not to use that water for making your beer... ;) Boiling will kill anything alive so just make sure to clean good before use... P.S. The kettle looks fine (a little...
  12. MadCnty

    Using hot plate/magnetic stirrer to make yeast starters?

    Not sure about the autoclave... But I have found that boiling in a flask is hard to do without it boiling over... I do the boil in a regular sauce pan then transfer to a sanitized flask for cooling/pitching... ;)
  13. MadCnty

    Using hot plate/magnetic stirrer to make yeast starters?

    Personally I would not spend the extra $$$... JMHO Here is one that offers a lifetime warranty for $42.00... I made my own tho and total cost was $2.66 for the cigar box... ;)
  14. MadCnty

    Bought on the cheap...any thing good?

    Yes and no... As long as it has a current hydro test you are good to go for refills, and you can always just find a place that trades them in... That's what I do with my older propane tanks... Otherwise I just refill them (much cheaper, and my local hardware store gives you every 4th refill for...
  15. MadCnty

    Sanatizing Bottles

    Yes those... My LHBS sells them already assembled for $17.00 each...
  16. MadCnty

    Sanatizing Bottles

    I use a vinator (sp) to sanitize my bottles then place them on a tree before bottling... Also I have purchased two C & W crates for storing some of my bottles, and they offer drying trees that fit inside (so also an option). I will say that the crates are VERY nice... More are in my future... ;)
  17. MadCnty

    If Star San left in bottle is not bad for beer, why get a bottling tree?

    +1 to this reply... The tree makes bottling a 5 gallon batch MUCH easier IMHO...
  18. MadCnty

    What do you love about your LHBS?

    I like the fact that #1) They have two of their beer kits on tap for samples... #2) They have a group that meets every other Friday, (I have to work tho... :mad:) so you can discuss techniques etc... And #3) The owner is a BJCP judge, so who better to critique your home brews... :) Oh and I can...
  19. MadCnty

    this is all legal right?

    Yes, usually when you are "selling" your homebrew... Each state is different... If in doubt check your local laws... :)
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