Recent content by davemattb

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. D

    50% off for Inkbird Pre-wired PID Temperature Controller, Asking for Review

    I’m also interested if it’s not too late. Thank you!
  2. D

    Reuse yeast cake?

    +1 to the slurry in jar. Pitched onto yeast cakes on 2 batches and wasn't pleased with results.
  3. D

    Recipe to Showcase Michigan Fresh Hops?

    Sweet! I might try them in some sort of blonde ale. I just ordered some wild harvested lager yeast from craft cultures at ebrewsupply and other Michigan hops. I'll be set for a while.
  4. D

    Recipe to Showcase Michigan Fresh Hops?

    I ordered some of these, what beers did they turn out well in.
  5. D

    Sharp edge on the lid of a keggle. What to do?

    https://www.brewhardware.com/product_p/edgingft.htm This worked well for me. Got kegs used, didn't bother to file them down anymore
  6. D

    Help with my lager

    Lots of way to go as described above. Crucial part of fermentation will be completed by the time you leave
  7. D

    Berliner Weiss Souring Questions

    I brewed a BW using info from here. Easy and tasted great!! https://www.fivebladesbrewing.com/lactobacillus-starter-guide/
  8. D

    First time BIAB question

    Good advice about not making your first batch harder. A 36 qt bayou classic is $34 at amazon. While I think the 44qt is better for 5g batches you could definitely make it work. The Pliney kit can't be cheap. So don't waste that, I think you'll be disappointed. Maybe go to the LHBS and pick...
  9. D

    Yeast starter harvested from 2 bottles of Oberon

    I recall going 3-4 generations with no problems. I used to make larger starters and throw some into mason jars so I'd have a "clean" culture vs a slurry. I'd store it for extended periods and make another starter when needed.
  10. D

    Best Kit You Ever Purchased

    I just ordered the bohemian pilsner and helles lager Palmer kits from AHS. It may be a few months before I report back. It was like 43 total for both kits and they were extra to my original order so didn't cost more shipping. Best kits I recall making were Williams brewing California pilsner...
  11. D

    Yeast starter harvested from 2 bottles of Oberon

    I'm sure it'll still be great. Got me looking into reculturing the bells yeast again. Experimenting to me is more fun than drinking
  12. D

    Yeast starter harvested from 2 bottles of Oberon

    Mine usually takes longer but maybe my yeast is more stressed out in Arizona with shipping/heat.
  13. D

    Yeast starter harvested from 2 bottles of Oberon

    I'm no expert but I personally would have waited for the bells yeast to take hold before adding the hefe slurry. Culturing from bottles takes a while to build up. Do you still have the 3 other Oberon bottles?
  14. D

    Burner for BIAB with B/C 44-qt pot

    Either is more than enough. The blichmann has is adjustable. I would imagine the other one is.
Back
Top