Wort/water ratio for a starter

[frenchy9991]

M sure there's a million threads on this but I'm using my phone app so it's a pain in the ass to search through them. What ratio should I have or dme/ water in my starter? I'm using sand Fran lager yeast ad making a rice beer around 1.056 starting grav

 

[Denny]

Doesn't matter what the OG of the beer you're brewing is, the starter should always be in the 1.020-35 range. I use .75 oz. of DME per cup of water to get me there.

 

[frenchy9991]

Okay cool that's about what I was thinking thanks for the info

 

[beergolf]

Use this ratio.

For a 1liter starter use 100g DME. it is easy to scale. A 1.5 L starter uses 150 g of DME.

 

[flars]

http://www.yeastcalc.com/indexupdate.html
Add this site to your phone. Doing a Google search. Works better than this sites search option.