A back up 2L heavy duty Erlenmeyer flask for making starters
A 4-barrel Edelbrock carburetor...not beer related but excited nonetheless.
But what is it going on?
1957 Chevy Bel-air 4 door wagon.
And, full disclosure, the car (and carb) belong to my fiance. But whatever, whats hers is mine, amiright???
This awesome teku.
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22 years brewing (with 4 years off in the middle) and never had an infection. Only occasionally used a carboy or demi-john for long term aging.2 bottling buckets. I'm going to start fermenting in these and retire the glass carboys. I got scerd after hearing all those horror stories.
22 years brewing (with 4 years off in the middle) and never had an infection. Only occasionally used a carboy or demi-john for long term aging.
The valve is your weak point. Keep it clean. Star san the crap out of it before draining the bucket. Put a condom on it if you have a spider or insect issues.
Cleaning is easy. Hot water soak. Wipe it down with cloth diaper, used t-shirt or those dustless painters rags (white). Never store anything in your fermentors but maybe that cotton rag. Everyone will say Oxyclean or PDW or whatever but it really is not required...just hot water and patience and soft cotton rag.
Nice! I always look into ordering glasses then change my mind because shipping is so much. I think they were the cheapest on shipping out of all the breweries' websites I've looked at.
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