I brewed a Tank 7 clone from Austin Homebrew two weeks ago. The OG was just under 1.070 when I pitched the yeast (Wyeast Saison 3724). I checked it today and it was right at 1.030.
Am I pretty much on track with this beer? I have read that saisons can take a while to ferment out.
Am I pretty much on track with this beer? I have read that saisons can take a while to ferment out.