I just got a Bayou Classic Burner and an Outdoor Gourmet 36 qt aluminum kettle as gifts from my fiancé. Any concerns with these items as I get closer to all grain?
http://www.academy.com/shop/pdp/outdoor-gourmet-36-qt-aluminum-pot-with-strainer/pid-314758
http://www.academy.com/webapp/wcs/s...27742_-1?color=Black&ICID=CRT:0267-02367-2518
I have a 20qt stainless kettle I use for extract that I plan to use for my strike and sparge water heating and a 5 gallon water cooler mash tun. I plan to make a wort chiller soon. Hopefully I will be ready for my first all grain attempt before too long.
http://www.academy.com/shop/pdp/outdoor-gourmet-36-qt-aluminum-pot-with-strainer/pid-314758
http://www.academy.com/webapp/wcs/s...27742_-1?color=Black&ICID=CRT:0267-02367-2518
I have a 20qt stainless kettle I use for extract that I plan to use for my strike and sparge water heating and a 5 gallon water cooler mash tun. I plan to make a wort chiller soon. Hopefully I will be ready for my first all grain attempt before too long.