Mickey's puzzle game

[HumulusHead]

I just got temp control. Maybe I should think about brewing something like this up !!


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[Joewalla88]

Now that's quality. That's what makes it a FINE malt liquor.

 

[Joewalla88]

If you come up with a good recipe I'd love to know.

 

[Joewalla88]

LET THE GAME BEGIN.......again

 

[Quadrupled]

Batter up!

 

[PackerfaninSanDiego]

beat her up

 

[Joewalla88]

beat her up

Whoa Man! This is Mickey's not Steel Reserve.

 

[Joewalla88]

Round 2 cap 2

 

[invictusbrew]

Chicks dig tattoos

 

[Joewalla88]

It's time for cap 3! Anyone have a guess?

 

[PRE66_6TART]

You're a concave polygon

 

[Joewalla88]

Cap 4! I actually have no idea what this is.

 

[nutty_gnome]

You're a star.



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[JeepGuy]

Cat scratch fever?

 

[Joewalla88]

YES! That has to be it. I wonder what kind of beer Ted Nugent drinks.

 

[HumulusHead]

Bought another plastic mickeys 40. I'm bound and determined to brew a malt liq and bottle in these bottles


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[Joewalla88]

Any ideas so far?

 

[HumulusHead]

Got this from another thread and idk how to quote it to here.

But it's from Chadwick.

I think he is being serious??

Thanks Chadwick!!

Begin quote

Fortunately, Malt Liquor is easy to make. Here is a recipe that should have you on the right path.



5 gallon recipe:

2lbs Corn - 2 boxes of grits cooked and allowed to cool and turn to a big gel clump the shape of the container you cooked it in.



4lbs Rice - Buy the 4lb bag of rice from Save-a-lot. Cook it all up at once just like you did the grits above.



6lbs of malted barley - Mash as normal, except you dump in the rice and grits from above during the mash.



Boil: Be sure to add at least 3lbs of sugar to boost the alcohol. Maybe more. As long as your OG is better than 1.080 you are golden.



Hops: Just a touch of something at the start of the boil. Just about anything will do. Just be sure you use at least 0.5oz and not more than 1.5 oz.



Yeast: Just about anything will do. Just toss some in there.



Ferment in a controlled environment between 60F-90F for 1 week. Bottle once the gravity hasn't changed for at least two days.



Bottle condition for 1-2 weeks and enjoy.



Impress your friends with your Malt Liquor.

Cheers

End quote

I think I may try this this weekend!!


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[Joewalla88]

I guess it depends on what kind of malt liquor you want to make. Mickey's is only like 5.5%, and Old English is a little more than that, but the high gravity malt liquors are in the 8% range. I was thinking 6 row, a little corn, and some dextrose. That would be cheap and that's one of the biggest selling points of malt liquor, right? I can't wait to hear how yours turns out. What size batch are you planning?

 

[Joewalla88]

Here's cap 5.

 

[HumulusHead]

Dang you picked up a tough sixer!


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[Joewalla88]

That's what I was thinking. I've been stumped two in row.

 

[HumulusHead]

I just can't tell what the top row is!


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[gratus fermentatio]

Here's cap 5.

"I love baseball"
OR
"Take me out to the ball game."

 

[Joewalla88]

I don't know what the top part is either. I also don't know if the second part is ballet or balla.

 

[invictusbrew]

Big balla

 

[Joewalla88]

Alright. It took a while to get to this one, but here's cap six.

 

[Quadrupled]

Pull my finger!

 

[nutty_gnome]

Mickey's is keeping it classy with that one....

 

[Homercidal]

Got people at work trying to figure out that second to last one. I have no idea what they are trying to get at with the first portion. What the hell are those circles???

 

[DrunkleJon]

I think invictusbrew got that one. The size comparison makes sense.

 

[HumulusHead]

I think so too


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[HumulusHead]

Mind if I join in...


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[HumulusHead]

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[HumulusHead]

Comon y'all!

Bout to crack the second but will wait


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[Joewalla88]

Don't be a dork!

 

[HumulusHead]

Thank you sai


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[HumulusHead]

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[HumulusHead]

I don't get this one


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[HumulusHead]

Here's an easy one. Still need to get the last one tho!!


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