I made a pint starter using half a cup of dme for a lower gravity beer and made a 2 pint starter with one cup dme for a higher gravity beer...
My question: the smaller starter is done already, I have plans for both starters to add more wort to produce more yeast, ill be brewing this weekend. Since the smaller one is done do I go ahead and put it in the fridge and let the other one finish up? Or keep it a room temp? By the way I made both starters last night in preparation for this weekend, made them early so I could produce lots of yeast especially for the imperial
Sorry guys feel like I make to many new threads but couldn't find anything on that...thanks for all the help!
My question: the smaller starter is done already, I have plans for both starters to add more wort to produce more yeast, ill be brewing this weekend. Since the smaller one is done do I go ahead and put it in the fridge and let the other one finish up? Or keep it a room temp? By the way I made both starters last night in preparation for this weekend, made them early so I could produce lots of yeast especially for the imperial
Sorry guys feel like I make to many new threads but couldn't find anything on that...thanks for all the help!