Creepersale
Well-Known Member
- Joined
- Feb 5, 2012
- Messages
- 125
- Reaction score
- 5
Brewed a st. Paul porter. Sunday fermentation started late last night, really going when I got home from work. About 6 just got done with it I bit ago and had some yeast sediment in my air lock. Wint beer. And lid of bucket was bulging lol. So took out air lock and de-gases and put new air lock in. So I guess it's just a sign of a good fermentation ? First Brew above 1.050 !