8 days ago I brewed up a batch of Dogfish Head 60 minute IPA. At first I was concerned because my OG was 1.03 when it was supposed to be 1.064 - from what I read that's because I only boiled 3.5 gallons of water, not the full 5 and it wasn't fully incorporated.
Final Gravity is supposed to be 1.017, I just took a reading and it's at 1.014
I guess I should transfer it to secondary, I'm not exactly ready to bottle - I'd rather ski or hike today!!! and I've already been messing with my fudged up keeving ciders (yum!).
How long should I leave it in secondary? Should I bottle it tonight?
I got the recipe from Extreme Brewing and I had SCBS help me prepare the ingredients.
Final Gravity is supposed to be 1.017, I just took a reading and it's at 1.014
I guess I should transfer it to secondary, I'm not exactly ready to bottle - I'd rather ski or hike today!!! and I've already been messing with my fudged up keeving ciders (yum!).
How long should I leave it in secondary? Should I bottle it tonight?
I got the recipe from Extreme Brewing and I had SCBS help me prepare the ingredients.
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