WIMARIPA
Well-Known Member
Hey gang,
I have a couple of gallons of wine that I am hoping to attain champagne level carbonation with. I know that champagne bottles are necessary to handle that level of pressure, but I am wondering if the type of closure makes a difference. Can I use crown caps on champagne bottles I am hoping to attain a high pressure in, or should I stick with the plastic champagne stoppers (with cages).
Thanks!
I have a couple of gallons of wine that I am hoping to attain champagne level carbonation with. I know that champagne bottles are necessary to handle that level of pressure, but I am wondering if the type of closure makes a difference. Can I use crown caps on champagne bottles I am hoping to attain a high pressure in, or should I stick with the plastic champagne stoppers (with cages).
Thanks!