So here's my quandary: i've read that placing the controller probe in a thermowell will cause drastic overshoot. but if i'm using a dual stage with a heater attached, would that not counteract the overshoot and give me more stable temps? if not, would it be best to use the ranco to control ambient temp, monitor the fermenter temps with a separate thermometer, and adjust the ambient temp accordingly?
i would suspect that the second option would be the best, but i'm not able to check my temps that often. does anyone have experience with the first method? at this point, i don't really care how often my freezer or heater cycle on, so long as i can accurately control my temps.
i would suspect that the second option would be the best, but i'm not able to check my temps that often. does anyone have experience with the first method? at this point, i don't really care how often my freezer or heater cycle on, so long as i can accurately control my temps.