MollyHatchet
Well-Known Member
one-L said:I have dry hopped with 2 oz in the keg on several batches of this now and it seems like a pretty good sweet spot. Just bought another lb of Centennial and I think this is going to be one of the next ones on the rebrew list.
That's what I do, I like two oz in the dry hop. I throw it in the keg and let it in till the beer is all, always tastes good and never any off flavored.
PS: I use a muslin bag, and weigh it down so the whole leaf hops are submerged in the beer.