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Just giving a shout out to my cousin and his partners who are getting ready to open a new brewery in Pagosa Springs, CO!!!! Riff Raff Brewing is the name and excellent brews are thier game. They will be opening in the next few weeks as they finish renovations to the building. First batch is...

Well guys and gals, I am finally going to do a beer swap with a friend in CA. I am in CT and I miss my west coast IPAs!!! Here is the low down: I get: 2 bottles PTE, some Wookie Jack, and some good stuff from Kern River Brewing, and I am going to ask for some Lengthwise product too, since...

Ever wanted to try using spruce tips in your recipe? Visit my cousin's website for info, recipies, and to buy fresh spruce tips! Goose Island brewery in Chicago recently brewed a batch with some fresh tips from spruceontap.com http://youtu.be/TybTGbDNG38 http://spruceontap.com/aboutus.sc

I brewed this up again two nights ago, it is one of my favorite original recipies! Well, the hop schedule was heavily influenced by Pliny the Elder... Just thought I'd post it up here and see if anyone wants to brew it and let me know what they think. Green Monster Red, by Rob Colton 5.5...

At long last, I have laid my hands on two bottles of Pliny the Elder. My wife was in California last week and was able to nab this elusive beast. I had called around out there and a few specialty shops said they did not receive thier shipment that week, and were all out. I was fearing...

I am getting ready to bottle this one this weekend, so I will know more about how it tastes and looks very soon. Just wanted to know what you all think about my latest process. This is my first time dry hopping in primary and cold-crashing. I used to do the secondary thing, but trying to get...

My wife and kids got me my first keg and pin locks for Father's Day!:ban: Now all I need is the keg fridge, CO2 tank and reg, beer and gas lines, and taps. :drunk: Did anyone else get good brewing gear this weekend?

BeerSmith Recipe Printout - http://www.beersmith.com Recipe: Humphrey's Cyclist Ale Brewer: Rob Colton Asst Brewer: Style: American Pale Ale TYPE: Partial Mash Taste: (0.0) Recipe Specifications -------------------------- Batch Size: 5.50 gal Boil Size: 2.65 gal Estimated OG...

Hi all! I'm new to this forum and have been brewing for 1 1/2 years. I went all grain last summer, but still do partial mash brews on the stove in the winter. I've been lurking here for a while and finally decided to join. :mug: