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Yakima 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. S

    Kitchen Sink Beer

    Looking to do a 5 gal batch with this. So I've got -3.5lb crystal 40 -0.75lb victory -3.3lb pale malt LME -2oz Amarillo -1oz warrior Using a 4th generation house yeast (Thames Valley 1275) Any suggestions? Thanks in advance.
  2. S

    Dry Hop Mixup

    So I accidentally pulled out the wrong hops from the freezer to dry hop my pale ale this morning. Instead of Cascade I added German Hallertau. How do you think the aroma profile will turn out? Maybe I just discovered a breakthrough in beer ;-).
  3. S

    Small Batch EBrew Kettle

    Hey everyone, I'm looking to build a small electric brewing kettle with my 12 quart kettle. I am going to start making some smaller test batches. I'm trying to find a parts list and instructions on making this happen. Does anyone have any advice? Thanks in advance!
  4. S

    Hot Pepper Pale Ale

    Looking for recipe advice for making a pale ale with a kick. I'd like to use jalapeño or habanero but not sure which do use and what the grain bill should be to compliment the heat. Any ideas or recipes would be great.
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