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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. K

    A couple of quick questions

    I have a couple of questions-- though I think one of them could belong in the DYI forum, so I will start with that one first. Have kegged water now for over 6 months, and the kids and I are very happy. Over the weekend, the picnic tap I have to serve it is now causing problems, such as...
  2. K

    Reusing a BIB

    ok, I've seen and done many things, and sit here dreaming of the day I can win the lottery and actually put in a fountain system that uses the BIB. I know that there isn't much savings using those, but I've been wondering, once the commercial syrup is gone, can you refill those with homemade...
  3. K

    Cream of Tartar?

    Ok, after reading the boards for a while, and playing with my own syrup here, I saw a reference to adding Cream of Tartar to the syrup. Is this a lower cost item that I can easily get to add a bit of mouth feel to my syrups to make them more like soda? I know some say to add some...
  4. K

    Wish I knew this sooner!!

    Well, after almost 6 months of using the carbonator cap and bottles ranging from the standard 2 liter bottles to trying with 20oz bottles, I just about gave up trying to make my own soda. Decided this month to give a keg a try. Had a local brew shop (and they are hard to find around here) set...
  5. K

    Carbing outside?

    Call me a noob if you want, but all of you have me drooling over getting a keggerator or keezer for the soda for my family. Right now I just don't have the room for another appliance. One thought I had though, can I get a keg with a picnic tap, fill it up, put on the CO2 and let it sit on my...
  6. K

    Hello Everyone!!

    Hello all, finally decided to join after lurking for a few months now. A bit of a background, I'm a divorced mother of 5 kids, grandmother to 3 grandchildren, and kind of had an interest in maybe brewing. I've not been one to drink beer mainly for the fact that all the beer I've ever tried...
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