BriarwoodBrewer
Well-Known Member
I popped open a bottle of young beer (3 days after putting in bottles) to taste progress. I know it is way too early, but it seemed way too carbonated, apple cider tasting/smelling. Color/clarity is fine. Will this get better with age or did I do something. I usually keg, this was the first time I bottled the whole batch. Any thoughts?