Im going to make my first sweet potato pIePA.
Its gonna be a super mild ipa but with sweet yams and spices in it.
All spices will be mortar ground in my kitchen, no preservatives, all good stuff. I hope the beer turns out as good as I think it should taste.
What about you guys? anyone with any irregular ideas about a seasonal/fall brew?
I would also like to do an acorn squash pie brew but maybe next year.
Its gonna be a super mild ipa but with sweet yams and spices in it.
All spices will be mortar ground in my kitchen, no preservatives, all good stuff. I hope the beer turns out as good as I think it should taste.
What about you guys? anyone with any irregular ideas about a seasonal/fall brew?
I would also like to do an acorn squash pie brew but maybe next year.