Frostbrewer
Well-Known Member
I have been getting so much hell from my family and friends about this and wanted some hbt input.
I bought some used corny kegs from a fellow. User czm to be precise.
Well there was some beer left in the kegs. I go to dumping them via picnic tap and co2 transfer and notice that the beer was still carbed and smelled delicious.
So I decided to taste it. Again, delicious beer.
So now here I am serving his beer from my keezer, but everyone is super Leary of drinking this stuff.
Am I wrong here? Once its alcohol its a pretty sterile environment yes? If it was bad it would just taste bad right?
By the way its a good 6-8 gallons worth of beer.
Has anyone else run into this?
I bought some used corny kegs from a fellow. User czm to be precise.
Well there was some beer left in the kegs. I go to dumping them via picnic tap and co2 transfer and notice that the beer was still carbed and smelled delicious.
So I decided to taste it. Again, delicious beer.
So now here I am serving his beer from my keezer, but everyone is super Leary of drinking this stuff.
Am I wrong here? Once its alcohol its a pretty sterile environment yes? If it was bad it would just taste bad right?
By the way its a good 6-8 gallons worth of beer.
Has anyone else run into this?