Will Gelatin still work fine at 42.3F?

[Rev2010]

My fermentation chambers won't get the beer any colder than 42.3F. I'm going to use Gelatin for the first time to clarify the beer. Most writeups I read about using Gelatin reference bringing the beer down a bit colder. 42F should work fine no?


Rev.

 

[thehaze]

It will definitely work at that temperature as well, but likely not as efficient. It should however make clear beer.

 

[RM-MN]

I've used gelatin once at room temp and in a day I could see where it had worked. If I remember correctly it was clear beer at the end of the second day. Colder works faster.