Who is Brewing this weekend?

[Kennanwt5]

What ya Brewing?

I am brewing a 1 gal pal ale starter for my brew day next week which is a 5 gal Sweetwater 420 clone. Of course all-grain.

 

[dndlyon]

I've been "away" for a while and am going to brew on Tuesday. 2 - 1 gallon batches (not sure if I'll get through both on the same day as it's been awhile!). One Scottish Ale (Bellhaven Clone), and a Coffee Stout.

Going back to all grain, but taking it small because it has been some time!

 

[hunter_le five]

All of these people, I suspect.

And me as well, at least I hope.

 

[MEPNew2Brew]

Edmund Fitzgerald Porter clone for me. Batch sparging now.

 

[hockeygreg44]

Brewing up a Belle's Two Hearted Clone right now. Just mashed in. View attachment ImageUploadedByHome Brew1416676286.045241.jpg


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[cease]

Obsidian Stout Clone per the CYBI recipe tomorrow. Just moved my starter from the stir plate to the fridge.


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[bbrim]

Pale ale. I'm about to hit the hot break.

 

[rmyurick]

Obsidian Stout Clone per the CYBI recipe tomorrow. Just moved my starter from the stir plate to the fridge.


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How did it turn out, cease? DId you do any water treatment?

 

[cease]

How did it turn out, cease? DId you do any water treatment?

Turned out great! It was good pretty much right out of the fermenter but after a few weeks in the keg it really rounded out.

I have relatively hard(ish) water so I just carbon filtered and added some calcium chloride and gypsum to my mash. I only used a small amount of lactic acid to get the mash PH adjusted since the recipe has lots of dark grains.