Which barkeepers friend?

[20grit]

Do you use the liquid or the powder for cleaning kettles and the like?

 

[day_trippr]

I've only ever used the powder, and I love the stuff, both for brewery ops and for our kitchen stainless stuff.
I think I'd stick with the powder because you can make a thickish paste with it to scour tough spots when needed...

Cheers!

 

[toms_Jeep]

I just bought some BKF from my local Jax's I picked up the liquid and power it was cheap enough I figured I would try both. It was under $6 for both

I used the liquid on a stained kettle bottom, it removed everything very easily. I had tried scrubbing, scotch bright and I also tried oxi-clean.