D DrCoug New Member Joined Mar 6, 2014 Messages 2 Reaction score 0 Mar 6, 2014 #1 I just brewed my first batch of gluten free beer 4 days ago and I have no foam on the top (used Safale 04). There is some "burping" but no foam. Did I do something wrong?
I just brewed my first batch of gluten free beer 4 days ago and I have no foam on the top (used Safale 04). There is some "burping" but no foam. Did I do something wrong?
Osedax Well-Known Member Joined Mar 1, 2013 Messages 605 Reaction score 63 Location Harrisburg Mar 7, 2014 #2 Krausen doesn't mean everything. Fermentation temp and recipe please. Take gravity readings to check if fermentation is chugging along. Sent from space for your convenience
Krausen doesn't mean everything. Fermentation temp and recipe please. Take gravity readings to check if fermentation is chugging along. Sent from space for your convenience