watermelon83
Well-Known Member
- Joined
- Sep 22, 2014
- Messages
- 743
- Reaction score
- 197
Gigolo
Cream cheese maker. Lame I know, but I formulate, pasteurize, blend, seperate, and disperse cheese to machines. About 3 different 7,000 gallon batches a night, which adds up to about 60,000 lbs of cheese. Hoping someday this on a resume will land a brewers position.
Green mountain high!
I'm Batman.
Industrial security manager/FSO/safety director for a DoD contractor, retired Coastie, cigar snob, beer traveler, rc car restorer and avid shooter. I have too many hobbies....
Finishing up grad school with doctorate in chemistry, specifically organometallic synthesis
you're a cyborg?
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