S Samaral Well-Known Member Joined Aug 25, 2014 Messages 97 Reaction score 6 Oct 16, 2016 #1 Mine is American Brown Ale. I have a house recipe I keep on tap at all times.
catdaddy66 Well-Known Member Joined Jan 23, 2011 Messages 3,844 Reaction score 2,105 Location Lugoff Oct 16, 2016 #2 I have had great results with cream of three crops which I have done a half dozen times. Next is a California common followed by a pale ale I've done 4-5 x's each. They come out great.
I have had great results with cream of three crops which I have done a half dozen times. Next is a California common followed by a pale ale I've done 4-5 x's each. They come out great.
S schematix Well-Known Member Joined Aug 14, 2011 Messages 6,785 Reaction score 4,851 Oct 16, 2016 #3 probably easier to list ones i don't like: 1. Anything wheat 2. Anything with heavy coffee notes. Chocolate is ok though. 3. Anything smokey 4. Fruity ales
probably easier to list ones i don't like: 1. Anything wheat 2. Anything with heavy coffee notes. Chocolate is ok though. 3. Anything smokey 4. Fruity ales
R RWC Active Member Joined Oct 2, 2016 Messages 30 Reaction score 5 Location Rapid City Oct 16, 2016 #4 Porters and super IPA's.
R RWC Active Member Joined Oct 2, 2016 Messages 30 Reaction score 5 Location Rapid City Oct 16, 2016 #5 I'm with you on the wheat. Also Belgian brews aren't my favorite. I think in all cases its the yeast
S schematix Well-Known Member Joined Aug 14, 2011 Messages 6,785 Reaction score 4,851 Oct 16, 2016 #6 Some of the best beers I've ever had were Belgians. But some of the worst I had were beers that had Belgian character that weren't supposed to!
Some of the best beers I've ever had were Belgians. But some of the worst I had were beers that had Belgian character that weren't supposed to!
R RWC Active Member Joined Oct 2, 2016 Messages 30 Reaction score 5 Location Rapid City Oct 16, 2016 #7 Thats a pretty good point. Maybe I just didn't like my buddy's belgians. Kept racking over the yeast cake. probably just didn't like his strain
Thats a pretty good point. Maybe I just didn't like my buddy's belgians. Kept racking over the yeast cake. probably just didn't like his strain
Pyg Well-Known Member Joined Jun 19, 2014 Messages 2,772 Reaction score 1,340 Location Halfmoon Oct 16, 2016 #8 Spring-pale ale Summer-IPA Fall/winter-stout Just starting to get into an explore Browns Have yet to find any recipe which i have made more than twice! Still looking!
Spring-pale ale Summer-IPA Fall/winter-stout Just starting to get into an explore Browns Have yet to find any recipe which i have made more than twice! Still looking!
Ninoid Well-Known Member Joined Apr 21, 2018 Messages 888 Reaction score 1,204 Location Croatia Nov 12, 2019 #9 To continue this topic; Robust Porter Dry Stout American Amber