What to do with unused hops?

[tborow]

Somehow one of my previous orders online got botched and they gave me double of everything. Now I have .5oz of Saaz hops.

I currently have 4 fermenters with:
- apfelwein
- honeyweizen
- chinook ipa
- cream ale

Would any of these be something that would work out with dry hopping some Saaz? All of what I've got are 5gal batches and I'd probably only dry hop 2.5gal worth incase it bombs...but I doubt that would be the case

Has anyone dry hopped apfelwein?

 

[BansheeRider]

Somehow one of my previous orders online got botched and they gave me double of everything. Now I have .5oz of Saaz hops.

I currently have 4 fermenters with:
- apfelwein
- honeyweizen
- chinook ipa
- cream ale

Would any of these be something that would work out with dry hopping some Saaz? All of what I've got are 5gal batches and I'd probably only dry hop 2.5gal worth incase it bombs...but I doubt that would be the case

Has anyone dry hopped apfelwein?

I would just throw them in your IPA primary 5 days before bottling.

 

[bobeer]

Yup... IPA all the way!

 

[unionrdr]

Saaz might be a nice difference in the cream ale?!