Mozart
Well-Known Member
I'm thinking of adding a stir plate to my collection of beer brewing equipment as someday I'd like to perhaps get around to brewing a lager (if I can get my pipeline deep enough to be willing to sacrifice my fermentation chiller space!).
Ok, actually I'm hoping I've been a 'good boy' and Santa might bring me one in a couple of months, but my question is, what size stir plate and flask would most of you recommend?
If it helps, I brew 5 gallon batches and have no plans to make the move to larger batches in the foreseeable future. Also, I do have a chest freezer I use as a fermentation chamber, so could control the yeast starter temperatures that way, again if it makes a difference.
Ok, actually I'm hoping I've been a 'good boy' and Santa might bring me one in a couple of months, but my question is, what size stir plate and flask would most of you recommend?
If it helps, I brew 5 gallon batches and have no plans to make the move to larger batches in the foreseeable future. Also, I do have a chest freezer I use as a fermentation chamber, so could control the yeast starter temperatures that way, again if it makes a difference.