So I am new to brewing, done a couple batches with friends and am gathering my build supplies for an all grain setup. I had intended to do a Brutis 20 style setup and already have two 25 gallon aluminum pots. Both these came with nice steamer baskets. I know, I know there huge for 5 and 10 gallon batches but I did not want to worry about boilover and I have everything I need for infreaquent larger batches.
I have already purchased the parts to make a RIMS heating setup and am doing an all electric setup.
Now I stumbled onto a 15.5 stainless keg and wondering what I should do with it.
Should I:
A) Make it a HLT
B) Make it a boil kettle for smaller batches
C) Fermentor
D) Other....go ahead with your ideas.
Thanks for taking the time to read through this and giving your ideas!
Mark
I have already purchased the parts to make a RIMS heating setup and am doing an all electric setup.
Now I stumbled onto a 15.5 stainless keg and wondering what I should do with it.
Should I:
A) Make it a HLT
B) Make it a boil kettle for smaller batches
C) Fermentor
D) Other....go ahead with your ideas.
Thanks for taking the time to read through this and giving your ideas!
Mark