It's Bastille Day here so the wife and I are doing traditional French country meal. Aperitif is corn chips with a nice Pico de Gallo and guacamole. Entrée will be cantaloupe (French melons) with prosciutto. Main course is smoked pork shoulders and ribs, with pinto beans and a corn, bell pepper and squash casserole. Followed up with a legit traditional cheese plate and chocolate cake with pear chunks. .
We will serve a dry sparkling wine for the ladies and Scotch for the men.. I'm serving a local 2021 red wine with dinner and a 2016 heartier wine with the cheese. Bon appetite.
We will serve a dry sparkling wine for the ladies and Scotch for the men.. I'm serving a local 2021 red wine with dinner and a 2016 heartier wine with the cheese. Bon appetite.