dcHokie
Well-Known Member
Whoa. Are they getting rid of used sour barrels?
Just pouring at the St. Paul beer fest!!!
Widmer Alchemy.
It is my birthday today, I am lucky enough to have a good friend that works for another brewery (Sweetwater), that was able to pull some strings to get me a "golden ticket". Awesome birthday.
Incase you missed what we are talking about.
allenH said:More Horchata Ale. Horchata is amazing, I need to put this in a stout!
Whoa. Are they getting rid of used sour barrels?
you been hanging out with NUZZLE?More than likely not but I took a wiff at the bung (fair game for anyone) nice and sour.
WesleyS said:I want!
mcbaumannerb said:Going the distance today, huh?
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Having a Saint Somewhere at a cool little bar downtown Orlando, spotted these in the vintage cooler
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2001 to 2010 Bigfoot Barleywines.
DisturbdChemist said:More than likely not but I took a wiff at the bung (fair game for anyone) nice and sour.
allenH said:Horchata is awesome, it's usually made of ground almonds, sesame seeds and rice. It is super smooth and creamy. I am going to figure out away to fit it in a stout.
WesleyS said:I love horchata. I would've never thought to include it in a beer. But I must do it now!
allenH said:Old Rasputin on Nitro, only $4. Great bar.
Old Rasputin on Nitro, only $4. Great bar.
Me thinks you going to be one dnruk puppy when this day ends cheers
you been hanging out with NUZZLE?
I slam you & DisturbdChemist in one sentence. nothin'? you got feelers of rock.:rockin:
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