MrNickVT
Well-Known Member
I'm currently waiting in line for some growler fills at Hill Farmstead. It's sunny and hot and I'm getting super thirsty
I'm currently waiting in line for some growler fills at Hill Farmstead. It's sunny and hot and I'm getting super thirsty
NIZZLE said:I'll take a empty growler hehe
I haven't forgot about you. I should have an empty one after today
Coffee here, too. I am at work. Thinking of saying "screw it" later on and going to the LBHS to buy ingredients for an IPA. I wanted to wait until I got my Johnson controller so I could really control ferm temps but I guess I can just brew another beer when that comes in. I only have room for one fermenter in my mini-fridge anyway.
My homebrewed Hazelnut Brown while grinding the grain for my Dark Rye IPA I'm brewing tomorrow.
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itsme_timd said:Nice! You have recipe you can share on that Hazelnut Brown?
Sure. I'll look through my notes and PM you in a little bit.
TCGoose said:Full flight at Russian river
TCGoose said:Flight #2 at RR
NIZZLE said:Drinking the last of my growler of tart side before I'm off too work the night shift djing at my buddy's club that has Shi$y beer guess I'll have to work on that
That's when you just need to pack you a growler of Tart Side and drink it while you're DJing.
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