joshrosborne
Well-Known Member
Did I get this right?
Is the lid on tight without an airlock or something? Or your blow off is clogged?
No, it's not clogged. The CO2 is just building up faster than it can vent through the blowoff tube. It's going crazy in the growler full of sanitizer I have going, but it's still not fast enough. I haven't gone down to look at it this morning, but I'm hoping the lid is still on.
Edit: I just checked it and all is well. Still gurgling away. Looks like the Fermcap did it's job because there is no krausen in the tubing. I almost knocked myself out with all the CO2 when I opened the freezer ; )
Had to start the cooling side of the temperature control because it was starting to creep over 80 degrees.