vanilla wheat porter

[mewithstewpid]

inspired by both the wheat porter and dry dock vanilla porter from NB, what do you think of this recipe for a vanilla wheat porter?


Vanilla Wheat Porter:

Mini Mash:

3lb marris otter
1lb chocolate wheat
1lb flaked wheat
.5lb english black malt
.5lb caramel 40

mash at 152-154 deg
sparge at 170 deg

Add 3lb bavarian wheat DME

Hops:
30 IBUs of Brewers gold 60 minutes

yeast: us-05

add 5 vanilla beans to secondary for 7 days
(sounds like a lot, but thats what the dry dock recipe uses!)


OG: 1.060
FG: 1.012
30 IBU
44 SRM

5 Gallons

How does this look? comments???